"Special Sauce"

Tom and I got into an argument one day over what to put on salami sandwiches. During this argument, we inadvertently discovered how to make "special sauce" the way McDonalds does. Now you can enjoy the unique taste in the comfort of your very own home without having to risk getting the sloppy shits after rolling into a drive-thru for some questionable McFudd.

Ingredients:

1 tbsp Inglehoffer creamy dill mustard

1 tbsp mayonnaise

Stir mayonnaise and mustard together in a bowl. Apply generously to any food requiring a McPrefix. For added McDonald's authenticity, leave the mayonnaise sitting out on the counter for a couple of hours prior to use.