Batch 5
From UtterChaos
For my next "new" beer, I think I want to keep exploring styles. I think I'm going to go for a dark ale, along the lines of an english stout or porter. Something dark, creamy, and less bitter, and hopefully not as smoky as some dark beers I've had. Here's the basic idea:
- 6.6 lbs. (2 cans) dark lme
- White Labs WLP002 yeast
- 1 oz. low AA hops
- 1 oz. moderate AA hops
- 1-2 lbs. specialty malts
