Family pizza recipe
From UtterChaos
Gotten from my mom:
Pizza sauce
Ingredients
- 1 can of whole peeled tomatoes, milled
- About a tbsp of olive oil
- Some garlic (2 to 3 cloves), cleaned and chopped/pressed
Steps
- Put ingredients together into large enough pot
- Cook for 20 minutes or so
Pizza (includes dough)
Ingredients
- 4 cups flour
- 1 envelope yeast (2 and 1/4 tsp yeast from jar)
- 3 tbsp olive oil
- 1 cup water
- 1 tsp salt
- Pizza sauce (see above. Can be made while dough is rising, because dough takes a while)
- Shredded mozzarella
- Pepperoni (optional)
Steps
- Boil water with salt in it.
- Let water cool to lukewarm
- Add yeast and oil
- Mix flour and water/yeast mixture as if making bread
- Put in bowl and let rise for 2 to 3 hours until it doubles in size (less time if using rapid rise yeast)
- Preheat oven to 350 degrees
- Flatten dough evenly on to cookie sheet (probably greased cookie sheet) (may take two cookie sheets)
- Add tomato sauce, oregano, spices to taste
- Bake in oven for 15 minutes
- Remove pre-baked pizza from oven.
- Add shredded mozzarella to hot pizza. If adding pepperoni, add it between layers of mozzarella.
- Return to oven and bake until cheese is melted
Potato Pizza
Ingredients
- Pizza dough from regular pizza recipe
- Potatoes, boiled but not totally cooked and sliced thin
- Olive oil
- Rosemary
Steps
- Make dough as with a normal pizza
- Instead of covering with tomato sauce, put a layer of olive oil on pizza instead.
- Add layer of potato slices
- Sprinkle with rosemary
- Bake in 350 degree oven for about 15 minutes
Notes
Put together, you can come out with a cheese (or pepperoni) pizza and a potato one. My grandma used to do this a lot. The potato one was designated as for the adults because us kids were brats and wouldn't eat it. :)