Difference between revisions of "Talk:The Ghetto Gourmet"
From UtterChaos
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Oh, can I make a "Steph's Fancy-Ass Corner" section where I put up my recipes? It'll be all about tricking people into thinking you're a good cook, like I successfully have to y'all. -[[User:Zahnnie|Zahnnie]] 13:19, 15 January 2008 (EST) | Oh, can I make a "Steph's Fancy-Ass Corner" section where I put up my recipes? It'll be all about tricking people into thinking you're a good cook, like I successfully have to y'all. -[[User:Zahnnie|Zahnnie]] 13:19, 15 January 2008 (EST) | ||
| − | I ADORE the assicons. --[[User:Caryatid|Caryatid]] 15:26, 5 October 2009 (EST) | + | I ADORE the assicons. (BTW, the v. v. fancy analysis I did was just a cheap trick, using this online [http://caloriecount.about.com/cc/recipe_analysis.php tool].) --[[User:Caryatid|Caryatid]] 15:26, 5 October 2009 (EST) |
Revision as of 15:35, 5 October 2009
Jim requests that you put up the recipe for Pork Roast in wine. -Aurora 17:34, 16 November 2007 (EST)
Tell him that the recipe is now up under "Porchetta Italiana - Dirty Eye-talian Style Pork Loin" --Ubernerd 01:05, 20 November 2007 (EST)
I request you put up Toss. With lots of humorous narration. -Zahnnie 13:12, 15 January 2008 (EST)
Oh, can I make a "Steph's Fancy-Ass Corner" section where I put up my recipes? It'll be all about tricking people into thinking you're a good cook, like I successfully have to y'all. -Zahnnie 13:19, 15 January 2008 (EST)
I ADORE the assicons. (BTW, the v. v. fancy analysis I did was just a cheap trick, using this online tool.) --Caryatid 15:26, 5 October 2009 (EST)
